Find us every Sunday at
The Stratford Slow Food Market!!
at Market Square just behind City Hall
Upcoming Market Dates:
August 18, 25
Sept 1, 8
We got pickles! Whole Dills, Sliced Dills, Bread and Butters...YUM!
We're also going to be at the Parkdale Flea at their new location - 1605 Queen Street West (at Roncy) in Toronto this coming Saturday August 10. It's our just market in Toronto, so come on out and say hello!
Also coming up is the Fall Handmade Market at 13th Street Winery on Sept 13-14, 2019. It's a lovely day of art, music, food trucks and wine, so if you feel like taking a day trip, come see us at booth A23.
And as always, if you prefer to do your shopping from the comfort of your laptop or smartphone, check out what's cooking here at our online store. We deliver anywhere in Ontario for $10, whether it's 3 jars or 12.
Summer slips away quickly, so take some time to enjoy it.
See you soon.
Dana and Andy
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What we do.
Pickles Eh! makes small batch preserves with a focus on local and ethically sourced produce for people that care about where their food comes from. As well as pickles, we make jams, marmalades, chutneys, mustards and a variety of infused vinegars.
Who we are.
We are Andy Pogson and Dana Vranic. We, along with our team, make everything with our own hands. Why? Because it's better that way. It is our mission to help connect people back to the food that they eat by creating a stronger link between our customers, ourselves, local farms and businesses, and members of our community. We believe that buying and investing locally, as well as knowing who makes our food, strengthens us and builds prosperity for everyone.
Marg, Stratford, ON
My husband says he doesn't like strawberry jam, but your Strawberry Jam with Vanilla Bean is disappearing from our fridge at an alarming rate.
Brittany, Niagara Falls, ON
Their products are incredible. I'm obsessed with the Pickled Beets. My lips and fingers are permanently purple!
Chris, Hamilton, ON
I don't like mustard, and I don't like horseradish, but your Horseradish Mustard is amazing!