Small batch. Homemade. Canadian.

January 2019

Stratford Slow Food Market

(We are at the Slow Food Market every other Sunday through the winter months)

Upcoming Dates:

January 13th and 27th

February 10th and 24th

While it's snowing outside and things have slowed down a bit in the kitchen, January is always the time to think back on the year that was and think ahead about the year to come.  

First of all, we are planning to make more of the pickles you love! We are so grateful for the support everyone has given us and we are constantly inspired by the other artisans and makers we meet in our journey.

We aim to be on a few more retail shelves, appear in a few more markets, keep fulfilling online orders and do our best to keep on top of it all. We're working hard in the kitchen to keep our shelves full. If what you want is unavailable or out of stock on the site today, please check back in a few days. It will hopefully be ready and available soon. 

We also are going to do better keeping this website more up to date so keep checking in with us about our upcoming markets and to hear other exciting news.

Here's to an exciting and prosperous 2019 for all of us!


Dana and Andy

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What we do.

Pickles Eh! makes small batch preserves with a focus on local and ethically sourced produce for people that care about where their food comes from. As well as pickles, we make jams, marmalades, chutneys, mustards and a variety of infused vinegars.

Who we are.


My husband says he doesn't like strawberry jam, but your Strawberry Jam with Vanilla Bean is disappearing from our fridge at an alarming rate.

Marg, Stratford, ON

Their products are incredible. I'm obsessed with the Pickled Beets. My lips and fingers are permanently purple!

Brittany, Niagara Falls, ON

I don't like mustard, and I don't like horseradish, but your Horseradish Mustard is amazing!

Chris, Hamilton, ON